(forbes.com ) This weekend, put a French Sancerre to the test against a New Zealand Sauvignon Blanc.

(bhg.com ) Phyllo dough makes an elegant, golden crust for this hearty (and surprisingly low-fat) pie.

(bhg.com ) Pico de Gallo (PEE-koh day GI-yoh), translates as "beak of the rooster." A colorful, full-flavored salsa that can be spooned on fajitas or served with chips. Total prep time: 10 minutes plus chilling. Low-fat, Low-calorie.

(latimes.com ) Favorite dishes of South Korea's first president and comfort food are on the menu at this L.A. eatery. Walk into E-Hwa Jang, a restaurant in the heart of Koreatown, and you are transported to another...

(npr.org ) On Aug. 25, 1958, the first package of Chicken Ramen was sold in Japan, making today the 50th anniversary of the iconic instant meal. Momofuku Ando was much more than just a noodle inventor — he was a philosopher, too.» E-Mail This     » Add to Del.icio.us